Skip to content
General News

Non-Alcl Drinks & Cocktails To Wet Your Appetite This July

Swifty's 6 mins read
Non-Alcoholic Drinks

ClearMind, which has been a pioneering champion of non-alcoholic wines, beers and spirits for twenty-eight years, is now the leading importer of non-alcoholic products from Europe and America.

Meanwhile, the world is catching up to its foresight. 31% of Australian consumers now buy no-alcohol products and volumes of non-alcoholic beer, cider, wines, spirits and RTDs increased by approximately 60% in 2022 [source: IWSR drinks market analysis].

“The world, it seems, has caught on to what we've always believed; that life is there to be enjoyed. ClearMind began because we wanted to drink wine with our cheese, or at dinner with friends, while still pursuing a healthy lifestyle,” stated Frank Hubbard, ClearMind Managing Director.

 

Non-Alcl Drinks To Wet Your Appetite This July 

 

Blanc de Blancs Non-alcoholic Sparkling White Wine by Richard Juhlin from France

Tasting Note
Crisp and fresh with notes of lime, Granny Smith Apples and honey.

Serving suggestion
Go classic by pairing your bubbles with small luxurious canapés 

 



Richard Juhlin Non-alcoholic Pinot Noir Sparkling Rosé from France

Tasting Note
A smooth, silky structure with subtle notes of sweet berry, citrus and green apple

Serving suggestion
Enjoy alongside raw fish with a spicy Japanese dressing.

 

 

 

Richard Juhlin Chardonnay Non-Alcoholic White From France

Tasting Note
Richard has chosen Chardonnay grapes that give fruity tones to the wine which at the
same time retains its elegance and freshness after the alcohol has been removed. 


Serving Suggestion
This non-alcoholic wine is developed to be easy to appreciate and at the same time, food pairing friendly.

 

 

Leitz Eins-Zwei-Zero Chardonnay Alcohol Free by Johannes Leitz From Germany

Tasting Note
Vibrant initial essence of fresh fruit and citrus fruits to compliment the grapes, the flavour broadens on the finish. It is crisp with a dry finish and relatively long aftertaste for a dealcoholize wine.

Serving Suggestion
Great with good friends and fine food.

 

 

Leitz Eins-Zwei-Zero Sparkling Rose Alcohol Free by Johannes Leitz From Germany

Tasting Note
Strong notes of raspberry mix with hints of rosehip and wild strawberries. A vibrant, easy drinking wine.

Serving Suggestion
Perfect as an apertif, ot add soda water and fresh raspberries for a delicious summer spritz.

 


 

Leitz Eins-Zwei-Zero Sparkling Riesling Alcohol Free by Johannes Leitz From Germany

Tasting Note

Hints of peach, apricot, and apples. A full mouthfeel, with a dry finish

Serving Suggestion
Enjoy with a sumptuous chicken salad.

 


 

Leitz Zero-Point-Five Alcohol Free Cabernet Sauvignon by Johannes Leitz From Germany

Tasting Note

A remarkably good structure and delicious blackcurrant fruit in the taste. The wine has a tasty acidity and soft tannins. The finish is pleasant and quiet long.

Serving Suggestion
Enjoy at a barbecue or with heart pasta dishes and even with dark chocolate

 



 

Leitz Zero-Point-Five Non-Alcoholic Pinot Noir by Johannes Leitz From Germany

Tasting Note

Possesses a rich palate of red currants and strawberries, with well-structured tannins, a dry finish, and excellent depth.

Serving Suggestion
Serve slightly chilled with a meal of lamb and grilled vegetables.

 


Nett Premium Breakaway De-alcoholised Pinot Blanc by Weingut Bergdolt-Reif & Nett from Germany

Tasting Note
Beautifully dry and appealing and a delicate fruity nose with notes of apple and citrus. In the mouth fresh herbs and lime finish and well rounded and a harmonious sweetness

Serving Suggestion
Serve with a slight chill and pair with Asian food or a delicious vegan mushroom risotto.

 

 

 

Nett Premium Reverse De-alcoholised Pinot Blanc by Weingut Bergdolt-Reif & Nett from Germany

Tasting Note

A nice bouquet with delicate hints of peach. In the mouth it is fruity and well rounded.

Serving Suggestion
Serve chilled and pair with Thai or any other Asian cuisine.

 

 



 

Nett Premium Reverse De-alcoholised Reisling by Weingut Bergdolt-Reif & Nett from Germany

Tasting Note
This reverse De Alcohol Reisling is an elegant and very dry non alcoholic Reisling. It has a crunchy acidic freshness with notes of citrus fruits, apple and peach.

Serving Suggestion:
Enjoy with Thai, Vietnamese, Indian or other spicy Asian cuisines.

 

 


 

Palermo Rosso Non-alcoholic Aperitif by La Martiniquaise Bardinet from Bourdeaux

Tasting Notes
Aromatic herbs and bitters mix with a subtle sweetness in this revitalising aperitif.

Serving Suggestion
Serving suggestion Sip straight over ice with a twist of orange, or use as a substitute for vermouth rosso in your favourite cocktail recipe.

 

 

 

 

 

Palermo Amarino Non-alcoholic Aperitif by La Martiniquaise Bardinet from Bourdeaux

Tasting Notes

Aromatic herbaceous plants on the nose, with a palate of citrus fruit and subtle spice. 

Serving Suggestion
Combine 30ml Amarino with 10ml lemon juice and 60ml soda water over ice for a zingy mocktail.

 

 

 

 

Palermo Bianco Non-alcoholic Aperitif by La Martiniquaise Bardinet from Bourdeaux

Tasting Notes

Rich, spicy undertones with herbaceous aromatics.

Serving suggestion Enjoy over crushed ice with a slice of lemon.

 

 

 

 

Non-Alcl Cocktails To Wet Your Appetite This Dry July

 

Fragoloso

Ingredients : 

  • 30 cl of Palermo Rosso
  • 10 cl of strawberry juice
  • Ice cubes

How to prepare a Fragolosso Cocktail ? 

  • Take a tumbler-type glass, ideal for a long drink cocktail, and pour ice cubes into it. 
  • Add 30 cl of Palermo Rosso into the glass.
  • Finish with 10 cl of strawberry juice.

 

Pelmorino

Ingredients :

  • 7 cl of Palermo Amarino 
  • 3 cl of grapefruit juice 
  • Ice cubes

How to prepare a Pelmorino Cocktail ?

  • Take a cocktail glass.
  • Pour 7 cl of Palermo Amorino directly into the glass.
  • Add 3 cl of Apple juce.
  • Finish with a few ice cubes. • Place 1 orange slice in the glass if you like.



Bianco Mela

Ingredients :
 

  • 7 cl of Palermo Bianco
  • 3 cl of Apple juice
  • Ice cubes

How to prepare a Bianco Mela Cocktail ? 

  • Take a cocktail glass.
  • Pour 7 cl of Palermo Bianco directly into the glass.
  • Add 3 cl of Apple juice.
  • Finish with a few ice cubes.
  • Place 1 orange slice in the glass if you like.



Ti' Palermo

Ingredients :
 

  • 6 cl of Palermo Gentiane 
  • ½ Lime
  • 2 cl of Canadou cane syrup
  • Ice cubes


How to prepare a Ti’Palermo Cocktail ? 

  • Take an old-fashioned glass. You also can take a short and large glass. 
  • Cut half of the lime and squeeze it directly into the glass with the help of a masher or a “bois lélé”
  • Mix with the sugar cane syrup.
  • Finalize your cocktail by adding your Palermo Gentiane.
  • You can garnish your glass with a slice of lime

Key Facts:

Below please find a Dropbox link of high-res images: 
https://www.dropbox.com/scl/fo/lh2rj0uovcf0vd56fhf93/h?dl=0&rlkey=f3tbsnvgkyvvwmswqx8hvwswg


About us:

ClearMind can be purchased online at  https://www.swiftys.com.au/
For wholesale enquiries contact https://www.swiftandmoore.com.au/


Contact details:

PR Contact 

Adrian Falk
02 9388 0033
afalk@believeadvertising.com

Believe Advertising & PR   

Media

More from this category

  • General News
  • 16/07/2024
  • 17:10
MGA Entertainment

MGA Entertainment and Zapf Creation AG Complete Merger Forming MGA Zapf Creation GmbH

LOS ANGELES, July 16, 2024 (GLOBE NEWSWIRE) -- MGA Entertainment and Zapf Creation AG Complete Merger Forming MGA Zapf Creation GmbHLOS ANGELES; 16 July 2024 – MGA Entertainment, Inc. (MGA), one of the largest privately held toy and entertainment companies in the world, today announced that the merger with Zapf Creation AG (Zapf), Europe’s leading manufacturer of nurturing dolls, first announced in October 2023 has been completed, creating the new wholly-owned subsidiary MGA Zapf Creation GmbH.“After more than 20 years working closely as two separate companies, Zapf Creation has joined the MGA family and we welcome them as a part of MGA,” said Isaac Larian, Founder and…

  • General News, International News
  • 16/07/2024
  • 13:00
Monash University

Green, grey, smart solutions transform informal settlements with improved water, sanitation and climate resilience

The successful completion of novel community upgrades in Makassar, Indonesia, signals a potential new approach for millions living in urban informal settlements. 16 July 2024,Makassar – Today, residents in Makassar came together with MonashUniversity (Australia) and Hasanuddin University (Indonesia) to celebrate the completion ofcommunity upgrades that aim to improve living conditions and enhance resilience in informalsettlements. The innovative neighbourhood-scale upgrades, supported by the Australian and IndonesianGovernments, are the culmination of an extensive program of collaboration and engagementwith community and government, resulting in a suite of constructed upgrades that strengthenclimate resilience and provide access to critical sanitation and water services that…

  • Defence, General News
  • 16/07/2024
  • 09:35
Fromelles Association of Australia

A Call for Descendants of South Australian Soldiers: Honouring the 108th Anniversary of the Battle of Fromelles:

FOR IMMEDIATE RELEASE 16 July 2024: Adelaide, South Australia:As the 108th anniversary of the Battle of Fromelles approaches on 19 July, the Fromelles Association of Australia is issuing an appeal to South Australian communities. The Association seeks potential family members of missing soldiers from the 32nd Battalion to assist in identifying those who perished in this significant World War I battle. The 32nd Battalion, part of the 8th Brigade, was formed at Mitcham on the outskirts of Adelaide on 9 August 1915. This battalion, which included two companies from South Australia, faced its first major engagement at Fromelles on 19…

Media Outreach made fast, easy, simple.

Feature your press release on Medianet's News Hub every time you distribute with Medianet. Pay per release or save with a subscription.