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Cocobei, the quintessential Melbourne-style cafe nestled in Docklands, is set to elevate your Good Friday experience with an exclusive Good Friday Degustation event. Renowned for its commitment to delivering exceptional culinary delights, Cocobei, with over two decades of industry expertise, invites guests to savour a 4-course seafood feast in a degustation style to celebrate the … Continued
By API User
La Trobe University research published in Appetite yesterday shows a preference for the term plant-based over vegetarian and vegan on food labels. The research, conducted among US and German consumers, examined the impact of plant-based, vegan, and vegetarian labels on participant appraisals of how healthy, tasty, environmentally friendly, ethical, and pure a range of foods … Continued
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The House of Representatives Standing Committee on Industry, Science and Resources will inquire into opportunities for innovation and growth in the food and beverage manufacturing industry in Australia. Food manufacturing is the largest sector in Australia’s manufacturing industry, employing more than 20 per cent of all manufacturing workers. Governments have long recognised the sector’s export growth potential, given … Continued
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SuperMeat’s Continuous Production Process Fuels Carbon-Efficiency Leap TEL AVIV, ISRAEL / ACCESSWIRE / March 20, 2024 / SuperMeat, a food-tech company dedicated to supplying the world with high-quality cultivated meat, today shared industry-first, forward-looking projections for cultivated chicken based on its landmark continuous production process, outperforming the ambitious benchmarks set for conventional chicken at the … Continued
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Australia – 21 March 2024 – Magimix, a leading innovator in kitchen appliances, today announced the launch of the Cocotte slow cooker, a revolutionary casserole pot attachment specifically designed for the Magimix Cook Expert thermocooker. This innovative addition makes the Cook Expert the only thermocooker on the market with a dedicated slow cooking attachment, offering … Continued
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FEATURE Now boasting more than 13,000 restaurants and cafes, Dubai has grown into a vibrant and thriving culinary capital. Offering a variety of experiences for foodies, including award-winning restaurants and homegrown concepts, the city is also home to traditional favourites serving Emirati and regional cuisine. With authentic treasures just waiting to be discovered, we pick … Continued
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In the fast-paced world of wellness trends, Sea Moss stands out as a game-changer. It’s more than just a trendy new superfood; it’s a time-tested bridge between Nature and our well-being that has helped people for centuries. Rooted in the ‘alive food’ movement, which champions whole, minimally processed foods, Sea Moss embodies the idea of … Continued
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Researchers have developed an innovative tool which aims to bridge the gap between nutritional guidelines and consumers’ shopping habits, making it easier for everyday Australians to make healthy purchase decisions. Researchers from Monash Business School have collaborated with the Ritchies Supermarket chain and Deakin University to launch Australia’s first per-serve pricing tool for fresh … Continued
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Cocobei, the quintessential Melbourne-style cafe nestled in Docklands, is set to elevate your Good Friday experience with an exclusive Good Friday Degustation event. Renowned for its commitment to delivering exceptional culinary delights, Cocobei, with over two decades of industry expertise, invites guests to savour a 4-course seafood feast in a degustation style to celebrate the … Continued
By API User
Cocobei, the quintessential Melbourne-style cafe nestled in Docklands, is set to elevate your Good Friday experience with an exclusive Good Friday Degustation event. Renowned for its commitment to delivering exceptional culinary delights, Cocobei, with over two decades of industry expertise, invites guests to savour a 4-course seafood feast in a degustation style to celebrate the … Continued
