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Are you fancying something a little lighter this winter? When you think of Mediterranean recipes you don’t typically think of winter cuisine. Nevertheless, here in Australia, our winter climate shares similarities with Mediterranean regions such as Greece and Sicily. Recently, the diet has been blowing up again on TikTok, with #mediterraneandiet clocking up … Continued
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Don’t miss your chance to secure your place at Taste the Awards 2024! The unmissable follow-up event to the Halliday Wine Companion Awards is back with the return of Taste the Awards 2024: Melbourne. The one-night- only affair will showcase the best of the best from the Australian wine industry. Held at one of the … Continued
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Don’t miss your chance to secure your place at Taste the Awards 2024! The unmissable follow-up event to the Halliday Wine Companion Awards is back with the return of Taste the Awards 2024. For the first time Taste the Awards will be hosted in Brisbane at Blackbird – the iconic establishment overlooks the famous Brisbane … Continued
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Calling all Heavyweights of Heat … Shank Brothers BBQ are turning up the heat at this year’s Mount Isa Mines Rodeo Hot Wing Challenge, with a an all-new and EXCLUSIVE, face-melting hot sauce! Introducing The Ghost of Chainsaw feat. Carolina Reaper, Moruga Scorpion, Habanero, and Bhut Joloki CHAINSAW. It’s a name that still … Continued
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Bacchus to host How to Drink Australian, the new wine tome by Jane Lopes and Jonathon Ross Be you literary, wine or food buff, mark your diary for August 9, because this is the evening Bacchus Restaurant will host the Brisbane launch of the new must-read for Australian wine enthusiasts, How to Drink Australian … Continued
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CHICAGO, IL / ACCESSWIRE / July 13, 2023 / To celebrate Culinary Arts Month, Yowie Group, the Surprise Inside Chocolate company, invites bakers in the United States and Australia to participate in their first-ever Cake Decorating Contest! Culinary arts are all about making food look beautiful and this is a chance for professional and amateur … Continued
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Waste from winemaking could be a valuable source of ingredients for nutraceuticals, pharmaceuticals and food colouring, according to new research from chemical engineers at Monash University. PhD student Xueqing (Rachel) Liu and Associate Professor Victoria Haritos, Monash University Department of Chemical and Biological Engineering, found that compounds derived from red wine grape varieties have significant … Continued
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New research finds Asia’s growing demand for alternative proteins is an opportunity for Australian and New Zealand manufacturers to harness a new market.China’s increasing interest in alternative proteins makes it the most favourable market prospect in Asia for exporters of plant-based meat and cellular agriculture products such as cultivated meat. The research is available … Continued
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An extremely rare Penfolds Grange wine collection has come forward to auction, curated by a former employee of Penfolds and is expected to sell collectively for six figures, with all bottles starting from just $1. Featuring 60 extremely rare bottles of vintage wine in what resembles a complete collection dating from 1959-2018 which has taken … Continued
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Introducing Travelers to the Worlds of Professional Golf and Luxury Tequila JERSEY CITY, NJ / ACCESSWIRE / July 7, 2023 / Proximo Spirits reveals ‘Smoothness Mastered’, a new and exclusive three-month ‘store-in-store’ experience launched in John F Kennedy International Airport, for luxury tequila brand Maestro Dobel® Tequila. Proximo Spirits reveals ‘Smoothness Mastered’ Proximo Spirits reveals … Continued
