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Wednesday 10 January 2024 COLES KICKS OFF THE NEW YEAR WITH SIZZLING SAVINGS, WITH THE SPECIAL PRICE OF LAMB CHOPS THE LOWEST IN FOUR YEARS Save $6 per kilo on Lamb Loin Chops, was $22 down to $16 from today until 23 January New Great Value, Hands Down campaign lowers the price of … Continued
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MIAMI BEACH, FL / ACCESSWIRE / January 3, 2024 / LQR House Inc. (the "Company" or "LQR House") (NASDAQ:LQR), a niche ecommerce platform specializing in the spirits and beverage industry, proudly announces a remarkable 458% YOY increase in revenue for December 2023 compared to December 2022. This achievement aligns with The National Retail Federation’s forecast, … Continued
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Wednesday, 27 January 2024 SHOPPERS HELP TO PROVIDE 7.8 MILLION MEALS FOR AUSSIES IN NEED SecondBite, one of Australia’s leading free food rescue charities, will get a much-needed boost to start the new year, with more than $1.5 million raised by Coles and its customers thanks to the 2023 Coles SecondBite Christmas Appeal. … Continued
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FRIDAY 22 DECEMBER 2023 REINDEER READY: COLES GIFTS FREE CARROTS FOR SANTA’S HUNGRY SLEIGH TEAM Aussie growers donate 50 tonnes of carrots to fuel reindeer’s most important journey Coles and Aussie growers have once again partnered to fuel the magic of Christmas this festive season with a free giveaway that is set to … Continued
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A food waste expert says society needs to rethink its rituals that promote food waste. Topics: food waste, leftovers, catering Dr Bhavna Middha, Research Fellow, College of Design and Social Context “Entertainment, parties and eating out are front and centre as we approach the holiday season. “We all like to cook, buy and take large … Continued
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Sit and sip in the Scenic Rim these holidays If you’d like to sip the Shazza, the Digga, Fat Man, Giddy Gout or the highly recommended PharQue beer, head to the Scenic Rim Brewery, if it’s gastro menus and signature dishes from an acclaimed chef, then you’ll need The Roadvale Hotel, and if you’re … Continued
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Chef Caleb Azuka, of CALEB Restaurant & Bar in Subiaco, was honoured in Sydney at the Business Elite 40 Under 40 Awards. The Business Elite Awards, known for its recognition of extraordinary talent and outstanding business leadership, is a global institution. With the expansion of its reach beyond traditional boundaries, the Awards have gained recognition … Continued
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The festive season can be fabulously fun – filled with feasts, family, and friends as you frolic from one get-together to another. But for the host, sometimes the party comes with a dose of stress… Celebrity chef Manu Feildel has created a range of delicious recipes cooking with poultry to help take the stress out … Continued
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The public has six weeks to provide input into one of the most innovative foods we have seen in the country in a long time. Earlier this year, Vow Foods applied to Food Standards Australia New Zealand, FSANZ, to evaluate its cultured quail as a food ingredient and now, after months of safety investigations, … Continued
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Share a ‘Hearty’ meal this Christmas A collection of heart-healthy festive favourites to share, celebrate and enjoy The Heart Foundation’s free Holiday Recipes e-Book is something that’s designed to be downloaded and shared (with a donation towards some lifesaving research if you’re feeling festive). Heart Foundation Senior Dietitian Jemma O’Hanlon said the recipes were made … Continued
